Brunch • 10am – 2pm
New Mexico Skillet $11
Homestyle Potatoes, Onions, Red Peppers, Tomatillos, Chorizo, Two Eggs Over Easy and Salsa Verde.
Steak and Eggs $13
Bistro Filet Served with Choice of Two Eggs, Parmesan Hash Browns and Toast.
Breakfast Chimichanga $12.5
Parmesan Hash Browns, Scrambled Eggs, Chorizo, Jack Cheese, Pico de Gallo in a Tortilla, Deep Fried and Covered with Queso.
Waffles V $9
Fresh Made Belgium Waffles Topped with Fruit Compote and Whipped Cream.
Two Egg Plate $9
Choice of Two Eggs with Sausage, Bacon, or Ham. Served with Parmesan Hash Browns and Toast.
Chef’s Featured Skillet $10
Chef’s Featured Skillet of the Day.
Giant Cinnamon Roll $7
Giant Cinnamon Roll with a House-Made Glaze. Served with Choice of Sausage, Bacon, or Ham.
Make Your Own Omelets GF $9.5
Two Egg Omelet with Jack Cheese and any Combination of Three of the Following Items; Bacon, Sausage, Ham, Chorizo, Spinach, Red Peppers, Onions, Mushrooms, Jalapeños, Tomatoes. Served with Parmesan Hash Browns and Toast. (.50 per Additional Toppings)
Egg Benedict $9.5
English Muffin, Ham, Poached Egg and Hollandaise Sauce. Served with Parmesan Hash Browns.
St Andrews Salad GF $13
Grilled Chicken, Spinach and Mixed Greens, Red Onions, Candied Almonds, Sliced Strawberries, Mandarin Oranges and Feta Cheese. Served with Strawberry Vinaigrette.
Cheddar Cheese, Thick Sliced Bacon, Sauteed Onions and Mushrooms.
Served with Choice of Side.
Diablo Wrap $11
Crispy Chicken, Dragon Sauce, Corn and Black Bean Relish, Lettuce, Pico de Gallo, Marble Jack Cheese and Southwest Ranch Dressing. Served with Choice of Side.
Girvan Chicken Sandwich $11
Grilled Chicken Breast, Dragon Sauce, Cheddar Cheese, Thick Cut Bacon, Lettuce and Tomato. Served on a Dusted Roll with Choice of Side.
Tortilla Chips with Jack Cheese, Salsa Verde, Queso, Lettuce, Tomatoes, Beef and Pico de Gallo. Served with Salsa and Sour Cream.
Steak Cobb Salad GF $15.5
Steak Grilled to Order. Served on Fresh Greens with Chopped Egg, Sliced Avocado, Blue Cheese Crumbles and Diced Tomatoes. Served with Choice of Dressing.
Burger of the Week $13
A Chef Inspired Creation. Served with Choice of Side.
Sliced Corn Beef or Turkey with House-made Thousand Island Dressing, Sauerkraut, Arugula and Swiss Cheese. Served on a Pretzel Bun with Choice of Side.
Girvan Fish Tacos $14
Battered Cod with Napa Cabbage, Pico de Gallo, Cilantro and Chipotle Aioli in a Warm Tortilla. Served with Sour Cream, Guacamole and Tortilla Chips.
Girvan Pork Ribs $19
Make it a Full Rack $28
Half Rack of House Smoked and Grilled Ribs. Served with Sweet and Sour Potato Salad, Coleslaw and BBQ Sauce.
Brunch Drink Specials
House Wine $3.5
Bloody Mary $4
GF • Gluten-Free
V • Vegetarian
VG • Vegan
Many unmarked items can be modified to be Gluten-Free, Vegetarian or Vegan.
Please ask your server for assistance.